I am so proud of this cake. It was the first time I have worked with fondant and I found it so much easier (and neater) than working with regular buttercream frosting. I really enjoyed creating this cake and I am extremely proud of it! The best part of creating this cake was that I got to work with my husband. Although I did all the baking and the fondant work Tanner is the more artistic one and painted all of the zebra stripes. We both had a great time creating this one!
That looks great!
ReplyDelete~Maggie